When it comes to packing your kitchen, it takes more time than you expect, and sometimes we need clarification about what to fill first and where to start.
It can get even messier if you move in very few days and need to learn how to pack!
Here is our ultimate guide on packing your kitchen quickly and easily!
The Prep
Preparation is crucial so you can get everything right, no matter when you are packing, what you are packing, or how you are packing. Let us talk about how to prep efficiently.
The first step is always decluttering, so throw the things which are not required. There are a few items that we don’t use for the longest time and still are sitting somewhere in the corner, behind the shelves, and in the cabinet, so it’s finally time to get those unused utensils out and decide to throw them away or donate them. Keep things that are used daily and items that are used on special occasions. Separate by making categories. This will make it easier for you to pack them, so sort the pots, pans, saucers, cups, dishes, perishable items, etc.
Gathering supplies
We need boxes, a lot of them! After the prep, let’s gather the supplies you need to move your kitchen! You must complete this step.
Boxes: We are talking about small, medium, and large containers. Large bins can carry lightweight items, medium boxes for heavier items such as dishes and cooking utensils, and small boxes can be used for storing spoons, forks, etc.
Packing paper: They are like a newspaper but without prints, and if you are smart, you would instead use newspapers instead of saving yourself the cost of packing paper. You can wrap fragile items to ensure they do not face any damage while moving.
Bubble wrap: As everyone knows, it is used to wrap breakable items but would it make a difference because it is a little more expensive than packing paper? You can get bubble wrap if you need it.
Also, opt for specialty dividers – they will help keep the glasses and cups sorted.
Packing tape: A must-have because you can only move some boxes by sealing them. Also, purchasing in bulk is what we suggest since you will be using them very often to pack your boxes.
Markers: This is to mark your boxes with labels!
Let’s pack!
Pots and pans: Use a medium or large-sized box for your pots and pans. Big pans won’t fit into the smaller ones, so we will put the smaller pans into the bigger ones and add support around the pans and pots by stuffing paper into the openings so it would restrict them from moving around during transportation. The glass lids of the pans should be appropriately wrapped to avoid any damage.
Glasses and cups: Use a specialty divider that will fit into standard boxes; even though they will be safe in the dividers, ensure to wrap them in the paper. Never stack anything directly in the box with no protection – they may look safe but are very fragile, so handle them carefully.
Plates and bowls: Stacking plates and bowls are the best way to pack your plates and bowls and add a piece of paper between them. To keep the stack together, use plastic wrap to wrap them.
Serving utensils: Wrap them and place them in the box depending upon their shape and size. For knives – roll each knife in a paper wrap, and you can also wrap it with a towel and then secure the whole wrapping with a rubber band. Knives are very sharp objects, and we should be extra careful with them. Always keep the knives on their sides instead of facing up.
Kitchen appliances: If you have the original boxes for your appliances, well and suitable, but if you don’t, then try to pack the devices in small packages and fill the container with paper wrap to avoid the appliances from moving inside the box. Secure the box properly. If you are bringing larger appliances, unplug them before proceeding. Also, appliances like refrigerators need extra care. Click here to learn how to prepare your fridge for a move.
Food items: The first step is to get rid of expired items, then start with more significant ones and add them to the boxes. The more minor things will go later. Make sure you keep everything necessary, and the packages you still need to open will go in the boxes the way they are if you do not use a few ingredients anymore, give them out for donation. Perishable goods should be kept in a cooler to ensure they are in good condition. Tossing everything out before leaving is suggested if you are moving long distances.
Here are a few essential tips for hassle-free packing!
- Always ensure that fragile items are secured, kept, and carried carefully.
- Label the boxes accordingly, like fragile items, cups, glasses, utensils, donations, food items, etc.
- Always declutter before packing.
- Keep all the packaging items ready.
- Make a list of things, so you remember to move everything.
- Make a list of steps to be followed while moving your kitchen.
Are you looking for a cheap removalist who provides efficient furniture removalist services? Contact Get lucky removalists today. And follow our blogs for more useful tips on how to organize your home, declutter your home, and the best way to pack a house before moving!